Bold, intense, and full of life—this is more than just a sauce; it’s an experience. Our Schezwan Sauce brings together the fiery spirit of Sichuan cuisine with a refined touch that ensures it never overwhelms, only enhances. Infused with Indian spices, it delivers a heat that is both invigorating and deeply satisfying.
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Sweetness meets spice in this beautifully balanced sauce, where each flavor is carefully calibrated to create a seamless blend. The natural sweetness of Thai chilies is elevated by a subtle warmth that lingers just long enough to make an impact. Crafted to align with Indian tastes, it offers a satisfying finish that is as delightful as it is unexpected.
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Rich, robust, and layered with complexity, our Black Pepper Sauce is a masterclass in flavor. The peppery bite is expertly tempered by a deep, savory base, creating a sauce that elevates any dish it touches. With a touch of Indian spice, it speaks directly to those who appreciate depth and subtlety in their food.
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In this sauce, the familiar comfort of sweetness is met with an invigorating touch of spice. The honey and Gochujang meld together to create a flavor that is both bold and soothing, offering a taste that’s at once new and reassuring. Enhanced for Indian preferences, it’s a sauce that invites exploration while still feeling like home.
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Pure, straightforward, and unpretentious, our Chilli Garlic Sauce is all about letting the ingredients speak for themselves. The spice of chili and the depth of garlic are balanced in a way that respects the integrity of both. This sauce has been carefully adapted with Indian spices to ensure it delivers a punch without losing its grace.
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A bold expression of flavor, our Hot Garlic Sauce is designed to ignite the senses. It’s a celebration of garlic’s natural intensity, tempered with a heat that’s just enough to thrill without overpowering. Enhanced with Indian spices, this sauce is as exciting as it is balanced, offering a heat that resonates with Indian taste buds.
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A fusion of flavors, our Manchurian Sauce brings together the best of two worlds—spicy, tangy, and full of character. It’s a sauce that bridges culinary traditions, creating something both familiar and entirely new. Crafted with Indian spices, it’s a perfect match for those who love the bold, vibrant flavors of Indo-Chinese cuisine.
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In every drop of our Kung Pao Sauce, there is a story of craftsmanship. The spice is layered with complexity, while the addition of peanuts adds a rich, nutty flavor that rounds out the experience. Designed with the Indian palate in mind, it offers a spice level that’s just right, making it a dish you’ll savor again and again.
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